
August came and with it brought the peak of the tourist season in Greece. Hundreds of thousands of tourists from all over the world, as well as Greek (domestic) tourists flock every day to the Greek islands, which are “drowning” with people.
It is known that one of the most popular destinations in Greece is Mykonos, with the “island of Winds” still holding a first place: that of the country’s most expensive destination.
Mykonos, in the last -mainly- years, has become a destination for very high budgets, with the opulence that the island of the Cyclades represents is reflected in all areas: From accommodation, the price of sunbeds, food, and drinks.
Unfortunately, some businessmen in the name of this “luxury” and frivolity, go too far.
This results in dozens of complaints every year from tourists, who claim to have been deceived, to the extent that they address local media, thus discrediting the flagship of Greek tourism.
We saw it last year with the complaints about the “golden crab legs”, which had become a topic in the international media, but it continues this year with bills of 1,300 pounds for two dishes and a salad.
“We were shocked by the bill”
But the complaints don’t stop there. The latest comes from 25-year-old Brit Amber Pace, who vowed never to set foot in Mykonos again after a horrific experience she had there some time ago.
The 25-year-old who lives and works in New York came with her friend to Greece in May and visited several islands (Santorini, Crete, Anafi, as well as Mykonos).
The two girls decided to spend their afternoon in a well-known restaurant in Mykonos, ignoring – according to a report – that this particular restaurant has been accused many times in the British media of obscene profit.
According to them, at first they wanted to take a swim after being informed that sunbeds are free with the purchase of a drink. “My girlfriend ordered a Pina Colada and I ordered a Strawberry Daiquiri. We weren’t given a drinks menu, the waiter just called out the drinks without telling us the prices,” they told the Sun.
Image source: thesun.co.uk
They then went up to the restaurant to have lunch and that’s where things got worse.
Amber spoke to ‘The Sun” and said specifically: ‘The price for the fried calamari was €20 and that’s why I went for it, while my friend got crab legs which were €32. In fact, he asked the waiter three times if the prices were valid and he answered in the affirmative.”
“We got our food and it was disgusting. Even before we know the prices. My fried calamari was rubbery and had no taste, and my friend’s crabs were too salty,” he adds.
Image source: thesun.co.uk
“Then came the big shock. The waiter came and gave us the paper receipt which said 98 euros for fried calamari and 185 euros for king crab legs. We almost lost it.”
They paid a total of 520 euros
The two friends ended up with a whopping €520 bill for the two cocktails, two starters and a 10 per cent ‘service charge’.
Furious, they decided to return to the venue the next day and speak to the manager. However, this meeting did not go very well, as the Greek manager dismissed their complaint and even accused them of not paying attention to the menu.
“He basically told us it was our fault for not reading the menu properly. He laughed in our faces and did nothing about it. It was a horrible experience and this place gives Mykonos a bad name” he concluded.
In any case, it is always recommended that citizens, whether they are in Mykonos, or in any other part of Greece (and the whole planet) first look at the catalog before deciding to enter a restaurant for food or drink.


Latest News

Jerry Kalogiratos Highlights Key Role of Energy Transition and Data Demand in LNG Outlook
Energy transition and the prospects of LNG were discussed at Capital Link’s 19th Annual International Maritime Forum, during a panel discussion with Jerry Kalogiratos (Capital Clean Energy Carriers Corp.)

Santorini Safe and Ready for a Dynamic Tourism Season
Authenticity, cultural heritage, and genuine experiences at the center of Santorini's new promotional campaign

Electricity Bills: Greece Announces Reduced Tariffs Schedule
Greece will now offer lower electricity rates between 11:00-15:00 and 02:00-04:00

Chevron Confirms Eyeing Natural Gas Exploration South of Crete
Chevron recently declared its intent to explore a third area, south of the Peloponnese.

Evangelos Marinakis: A time of change from which shipping can benefit
Speaking at the 19th Annual Capital Link International Shipping Forum Evangelos Marinakis stressed the challenges that shipping faces today

Retail Trade in Greece Up 2.5% in December 2024: ELSTAT
In January 2025, the General Turnover Index recorded a 2.5% increase compared to January 2024. Compared to December 2024, it recorded a significant decline of 18.4%

Greek Fruit and Vegetable Exports Surge
Greek exporters have expressed concerns over a new draft law in Bulgaria that mandates at least 50% of products in stores to be of Bulgarian origin.

Trump Tower in Greece? Speculation Grows Over Potential Investment
In 2007, the Trump Organization explored the possibility of constructing a skyscraper complex and casino at the former Ellinikon Airport site in Athens

Was Aristidis Alafouzos, CEO of Okeanis Eco Tankers, cheering over extra earnings from carrying ‘sanctioned’ Russian oil?
Okeanis CEO Aristidis Alafouzos tried to give assurances that the company was not carrying sanctioned Russian oil - Recently published data point to the opposite

Tax Filing in Greece Surpasses Expectations
Taxpayers who submit their returns by April 30 will benefit from an increased tax discount of 4% if they opt for a lump-sum payment by July 31, 2025